Lab Analyst II

PRINCIPAL ACCOUNTABILITIES (SUMMARY)

The Analyst II position reports directly to the Laboratory Services Manager. This position conducts chemical and physical laboratory analyses according to compendia or defined methodology to make qualitative and quantitative analyses of solids, liquids, and gaseous materials for quality control of products, raw materials, or processes, calibrations, and other work involving experimental, theoretical, or practical application of chemistry and related sciences. Records observations, measurements, and records results following strict Good Manufacturing Practices for Food, Cosmetic or Pharmaceutical purposes.

POSITION REQUIREMENTS

Education, Credentials, Licenses:

Associates or B.A. or B.S. Degree in Chemistry or related discipline or equivalent combination of experience and education.

A minimum 2 years working in a GMP lab testing environment.

Kind & Length of Experience:

Recommended experience includes two or more years of experience in one of the following laboratories: analytical, physical testing, instrumental, or general wet chemistry. Should be able to learn new technologies and methods with minimal guidance. Should be able to train others in all methods they run and be able to conduct basic troubleshooting independently following principles of good science.

Working Conditions/Physical Demands Required:

Position requires standing on feet most of the day and some climbing of stairs.

Should be able to lift up to 40 pounds.

Ability to visually discern color.

Ability to distinguish odor and fragrance types.

Full dexterity with hands and arms.

Ability to wear required personal protective equipment which may include nitrile gloves, face shields, safety glasses, steel toe work shoes, aprons or lab coat.

PERFORMANCE MEASURES AND STANDARDS

Perform various analyses accurately according to defined methodology for Biodiesel, Food, Feed, Cosmetic, Pharmaceutical industries in order to qualify material. Examples of general test methods include, but not limited to:

Physical Properties Testing: Appearance, Clarity, Specific Gravity, Melting Point

Chemical Properties Testing: Moisture, pH, salt, Total Fatty Acids, Iodine value, Hydroxyl Value, carbonyls, Acid Value, Titrations, Assays

Instrumental Testing: UV-Vis Absorbance, Gas Chromatography, Ion Chromatography, High-Performance Liquid Chromatography

Monitor product quality to ensure compliance with standards and specifications.

Compile and interpret results of tests and analyses.

Set up and conduct chemical experiments, tests, and analyses, using good science & GMP techniques within set timelines.

Generate Certificates of Analysis and enter lot data using the defined software systems under GMP procedures.

Provide and maintain a safe work environment by complying with all safe practices and procedures.

Prepare chemical solutions for products or processes, following standardized formulas, or create experimental formulas.

Maintain, clean, and calibrate laboratory instruments or equipment.

Maintain the laboratory product retain and sample disposal process.

Perform routine maintenance or troubleshooting on laboratory equipment when required.

Document all testing data properly and neatly according to Good Documentation Practices. Prepare testing logbooks and proper data forms under controlled process.

Perform Out-of-Specification or Out-of-Calibration procedure when a product or equipment does not meet specification.

Identify any deviations from the laboratory management system or from the procedures for performing laboratory activities.

Adhere to all quality procedures, processes as defined by customer, CNA and regulatory compliance.

Help monitor inventory of reagents and materials to maintain supplies at minimum required levels.

Execute sample or data requests from internal or external customers to meet business needs.

In your absence you are to ensure that the tasks assigned to you are adequately covered by trained personnel. You are responsible to communicate and work with your manager to ensure your workload is covered when you are out.

Monitoring/measurement/calibration of lab equipment.

Support efforts to implement and maintain ISO17025 for current and future scope.

Adhere to all environmental, health, safety, and security requirements covered under local, state, and federal regulations;

Follow all RC14001 guiding principles, policies, procedures, and other requirements.

Actively participate in the proactive safety and quality culture

Actively participate in the continuous improvement culture

Other duties as assigned.

Cremer Training Required

We will follow the company written training program for this position.

Laboratory Management ensures that personnel have the competence to perform lab activities for which they have been assigned and to evaluate the significance of deviations.

Laboratory Management communicates to personnel their duties, responsibilities, and authorities.

Laboratory Management assigns and authorizes lab personnel to perform specific laboratory activities including, but not limited to:

Development, modification, verification, and validations of methods and procedures.

Analysis of results, including statement of conformity or opinions and interpretations.

Report, review, and authorize results.

Customer Service, Teamwork & Code of Conduct

Maintain a safe, legal and environmentally protective operation

Listen to our customers, suppliers and employees

Respond quickly to customer concerns

Follow set guidelines for GMP, quality and food safety requirements

Maintain training on applicable procedures in quality, GMP, and food safety

Report any food safety, security, and / or quality issues to management or the HACCP team to initiate action

Provide flexible and innovative strategies to support new business opportunities

Be cost effective in the utilization of our resources, thereby contributing to the profitability of Peter Cremer North America, LP and our customers

Maintain confidentiality and impartiality policies

Strive for continued improvement

Willing and eagerness to learn

Maintain positive “Can Do” attitude